Signature 1929 Kitchen Knives – The Elegance of Fine Cutlery
With the Signature 1929 range, Fontenille Pataud pushes the boundaries of culinary ergonomics. These exclusive creations are the result of meticulous craftsmanship, designed for chefs and enthusiasts seeking a cutting instrument that is both high-performing and aesthetically striking.
Inspired by the timeless elegance of our founding year, the Signature 1929 collection stands out with its fluid lines and prestigious finish. It embodies our vision of modern gastronomy: a perfect balance between beauty and technical precision.
The Signature 1929 Paring Knife – Absolute Precision
The Signature 1929 paring knife is a natural extension of the chef's hand. More than just a tool, it is a high-precision instrument. Its slender silhouette and perfect balance make it the ideal partner for the most delicate cuts.
-
Usage: Vegetable carving, fine mincing, and fruit preparation.
-
Design: A sleek aesthetic that brings a touch of contemporary luxury to your kitchen.
The Signature 1929 Chef’s Knife (Eminceur) – Power and Distinction
The centerpiece of the collection, the Signature 1929 Chef's knife redefines prep work. Its blade, forged for an exceptional edge, glides effortlessly through the densest ingredients. The grip is engineered to provide optimal comfort, even during prolonged use in professional kitchens or at home.
Highlights of the Signature 1929 Collection:
-
Contemporary Design: A modern interpretation of Thiers expertise, merging luxury with functionality.
-
Premium Finish: Exceptional materials and meticulous polishing for flawless aesthetics.
-
Advanced Ergonomics: A weight-to-power balance designed to reduce fatigue and maximize precision.
-
"Haute Couture" Craftsmanship: Each piece is hand-fitted and finished in our manufacture in Thiers, France.
